Water quality and subsurface soil variabilities affect infiItration by J Hopmans, J MacIntyre, R Southard

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Modified almond harvester reduces orchard dust by R Southard, R Lawson, H Studer, M Brown

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Soil-landscape model helps predict potassium supply in vineyards by A O'geen, S Pettygrove, R Southard, H Minoshima, P Verdegaal

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Transition to conservation tillage evaluated in San Joaquin Valley cotton and tomato rotations by J Mitchell, R Southard, N Madden, K Klonsky, J Baker, R DeMoura, W Horwath, D Munk, J Wroble, K Hembree, W Wallender

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Assessment of Screening, Brief Intervention, and Referral to Treatment Training to Interprofessional Health-Care Students by Helen C. Pervanas PharmD, Eric Landry PharmD, Douglas R. Southard PhD, Pamela P. DiNapoli PhD, Paula Smith EdD, Jennifer Towle PharmD, Kate Semple Barta, Kristina Fjeld-Sparks MPH, Devona Stalnaker-Shofner EdD, LPC, NCC

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Conservation agriculture: Systems thinking for sustainable farming by J Mitchell, R Harben, G Sposito, A Shrestha, D Munk, E Miyao, R Southard, H Ferris, W Horwath, E Kueneman, J Fisher, M Bottens, P Hogan, R Roy, J Komar, D Beck, D Reicosky, M Leinfelder-Miles, B Aegerter, J Six, T Barcellos, D Giacomazzi, A Sano, J Sanchez, M Crowell, J Diener, D Cordova, T Cordova, J Rossiter

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