Qualitative and Quantitative Traits Associate Genetic Variability of Soybean (Glycine max) Mutants for Expedited Varietal Improvement Program по Md. Amirul Alam, M.S.H. Bhuiyan, M.A. Malek, R.M. Emon, Khadija Khatun, Humayun Kobi

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Increased yield performance of mutation induced soybean genotypes at varied agro-ecological conditions по M. S. H. Bhuiyan, M. A. Malek, R. M. Emon, M. K. Khatun, Mohammad Moneruzzaman Khandaker, Md Amirul Alam

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Binasoybean-6: A High Yielding Mutant Soybean Variety Developed through Sustainable Mutation Breeding по M.A. Malek, R.M. Emon, M.K. Khatun, M.S.H. Bhuiyan, Adedze Yawo Mawunyo Nevame, Md. Amirul Alam

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Relationship between High Temperature and Formation of Chalkiness and Their Effects on Quality of Rice по A. Y. M. Nevame, R. M. Emon, M. A. Malek, M. M. Hasan, Md. Amirul Alam, Farrah Melissa Muharam, Farzad Aslani, M. Y. Rafii, M. R. Ismail

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Relationship between high temperature and formation of chalkiness and their effects on quality of rice по A. Y. M., Nevame, R. M., Emon, M. A., Malek, M. M., Hasan, Alam, Md. Amirul, Muharam, Farrah Melissa, Aslani, Farzad, Yusop, Mohd Rafii, Ismail, Mohd Razi

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