Global human-edible nutrient supplies, their sources, and correlations with agricultural environmental impact by R. R. White, C. B. Gleason

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Practical challenges and potential approaches to predicting low-incidence diseases on farm using individual cow data: A clinical mastitis example by D.M. Liebe, N.M. Steele, C.S. Petersson-Wolfe, A. De Vries, R.R. White

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Ruminal pH sensing for monitoring volatile fatty acid concentrations in response to short-term dietary disruption by K. Amirault, R. Wright, S. Sujani, B.R. dos Reis, J. Osorio, T. Fernandes, R.R. White

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The effects of dexamethasone administration on physiological, behavioral, and production parameters in dairy cows after a difficult calving by T.H. Swartz, D.M. Bryant, H.H. Schramm, A.J. Duncan, R.R. White, C.M. Wood, C.S. Petersson-Wolfe

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Algorithm development for individualized precision feeding of supplemental top dresses to influence feed efficiency of dairy cattle by V.C. Souza, D.M. Liebe, T.P. Price, M.D. Ellett, T.C. Davis, C.B. Gleason, K.M. Daniels, R.R. White

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Ability of three dairy feed evaluation systems to predict postruminal outflows of nitrogenous compounds in dairy cows: A meta-analysis by R. Martineau, D.R. Ouellet, D. Pellerin, J.L. Firkins, M.D. Hanigan, R.R. White, P.A. LaPierre, M.E. Van Amburgh, H. Lapierre

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Defining optimal dietary starch, oil, and amino acid inclusion levels for broilers experiencing a coccidiosis challenge by J.C. Jespersen, J.C. de Paula Dorigam, R. Whelan, A.C. Dilger, M.L. Oelschlager, K.M. Sommer, B.E. Gorenz, R.R. White, R.N. Dilger

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Comparison of production-related responses to hyperinsulinemia and hypoglycemia induced by clamp procedures or heat stress of lactating dairy cattle by J.W. Stewart, A.G. Arneson, M.K.H. Byrd, V.M. Negron-Perez, H.M. Newberne, R.R. White, S.W. El-Kadi, A.D. Ealy, R.P. Rhoads, M.L. Rhoads

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