People, Power, and the Coast: a Conceptual Framework for Understanding and Implementing Benefit Sharing by Rachel Wynberg, Maria Hauck

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Developing and implementing policy for the mandatory labelling of genetically modified food in South Africa by Taryn de Beer, Rachel Wynberg

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Do smallholder farmer-led seed systems have the capacity to supply good-quality, fungal-free sorghum seed? by Kudzai Kusena, Rachel Wynberg, Claid Mujaju

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Comparing the contribution of formal and local seed systems to household seed security in eastern Zimbabwe by Bulisani L. Ncube, Rachel Wynberg, Shawn McGuire

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Exploring local perceptions around the value of marine biodiversity: the case of kelp in the Western Cape, South Africa by Akshata Mehta, Rachel Wynberg, Chantal Ramcharan-Kotze, Albertus J. Smit

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The sustainable use of wild species benefits biodiversity and human well-being in South Africa by Penelope J. Mograbi, Emma Archer, Christo Fabricius, Rachel Wynberg, John Donaldson

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Eco-creative nature-based solutions to transform urban coastlines, local coastal communities and enhance biodiversity through the lens of scientific and Indigenous knowledge by Francesca Porri, Boudina McConnachie, Kerry-Ann van der Walt, Rachel Wynberg, Paula Pattrick

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Farmers’ Rights and Digital Sequence Information: Crisis or Opportunity to Reclaim Stewardship Over Agrobiodiversity? by Rachel Wynberg, Regine Andersen, Sarah Laird, Kudzai Kusena, Kudzai Kusena, Christian Prip, Ola Tveitereid Westengen

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Biodiversity and patents: Overview of plants and fungi covered by patents by Monique S. J. Simmonds, Rui Fang, Lilybelle Wyatt, Elizabeth Bell, Bob Allkin, Felix Forest, Rachel Wynberg, Manuela daSilva, Ben Gang Zhang, Jiu Shi Liu, Yao Dong Qi, Sebsebe Demissew

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