Model of personalised risk assessment of phytoestrogen intake based on 11 SNP in ESR1 and ESR2 genes by Radoslav Zidek

Following the Expression of HSP 70 Gene by Semiquantification by Jana Tkačová, Radoslav Židek, Mária Angelovičová

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NUTRIGENOMIC ANALYSIS OF C677T MUTATION OF MTHFR GENE IN SLOVAK POPULATION by Jozef Bulla, Jozef Golian, Radoslav Židek

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Assessing expression of TAS2R16 receptor on the tongue of elderly persons by Tomáš Fekete, Radoslav Židek, Lenka Maršálková

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COMPARISON OF THE QUALITY OF VEGETABLE OILS DESIGNED FOR THE FRYING FOOD by Ladislav Mura, Lucia Zeleňáková, Radoslav Židek, Silvia Pastyriková

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Phytoestrogens dietary intake and health status of retiree from middle-notrh Slovakia region by Jozef Čurlej, Radoslav Židek, Ľubomír Belej, Peter Zajác, Jozef Čapla

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Analysis of gene expression in rabbit muscle by Alena Gálová, Andrea Šoltýsová, Radoslav Židek, Ján Rafay, Jozef Nahácky

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Genetic diversity and relatedness among seven red deer (Cervus elaphus) populations by Lenka Maršálková, Radoslav Židek, Jaroslav Pokoradi, Jozef Golian, Ľubomír Belej

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EVALUATION OF ELISA METHOD TO DETECTION OF COW β-LACTOGLOBULIN IN SHEEP MILK AND SHEEP MILK PRODUCTS by Juraj Paulov, Tatiana Gallisová, Margita Čanigová, Lucia Zeleňáková, Radoslav Židek

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Determination of the species specificity of the primers for the detection of chicken and turkey meat by realtime PCR method by Lenka Maršálková, Miloš Mašlej, Ľubomír Belej, Jozef Golian, Radoslav Židek

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Comparison of the sensitivity of determining soyeabean allergens by ELISA method and SYBR green I by Jozef Golian, Ľubomir Belej, Radoslav Židek, Jozef Trandžík, Jozef Čapla, Peter Zajác

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Comparison of phytoestrogens dietary intake from vegetables and fruit in selected population in Slovakia by Ľubomír Belej, Marek Šnirc, Tomáš Fekete, Radoslav Židek, Jozef Čurlej, Dagmar Kozelová

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NUTRIGENOMICS ANALYZE OF EXPRESSION OF EXTRACELLULAR LEPTIN RECEPTOR BY THE FOLLOWING ESSENTIAL OIL MONITORING AT THE AVIAN MODELS by Pavol Bajzík, Martin Kráľ, Martin Kliment, Mária Angelovičová, Radoslav Židek, Ľubica Mrázová, Jana Tkáčová

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OPTIMALISATION OF SPECIES IDENTIFICATION OF COMMON CARP (CYPRINUS CARPIO) USING SYBR® GREEN I REAL-TIME PCR METHOD by Ondrej Revák, Lenka Maršálková, Jozef Čapla, Ľubomír Belej, Jozef Golian, Radoslav Židek, Pavol Bajzík

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Czechoslovakian Wolfdog Genomic Divergence from Its Ancestors <i>Canis lupus</i>, German Shepherd Dog, and Different Sheepdogs of European Origin by Nina Moravčíková, Radovan Kasarda, Radoslav Židek, Luboš Vostrý, Hana Vostrá-Vydrová, Jakub Vašek, Daniela Čílová

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Research And Practice: Quantification Of Raw And Heat-Treated Cow Milk in Sheep Milk, Cheese And Bryndza By ELISA Method by Lucia Zeleňáková, Radoslav Židek, Margita Čanigová, Jana Žiarovská, Peter Zajác, Lenka Maršálková, Martina Fikselová, Jozef Golian

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METHODS FOR FISH SPECIES IDENTIFICATION IN FOOD PRODUCTS by Ľubica Mrázová, Matúš Ondrejka, Ľubomír Belej, Jozef Čapla, Jozef Golian, Radoslav Židek, Lenka Maršálková, Pavol Bajzík

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Authentication of caprine milk and cheese by commercial qPCR assay by Tomáš Fekete, Marek Šnirc, Ľubomír Belej, Radoslav Židek, Jozef Golian, Peter Haščík, Lucia Zeleňáková, Peter Zajác

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Detection of ovine milk adulteration using taqman real-time pcr assay by Marek Šnirc, Tomáš Fekete, Ľubomír Belej, Radoslav Židek, Jozef Golian, Peter Haščík, Peter Zajác, Jozef Čapla

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Authentication of poultry products at the breed level using genetic markers by Ľubomí­r Belej, Lukáš Jurčaga, Slavomí­r Mindek, Cyril Hrnčár, Jozef Čapla, Peter Zajác, Lucia Benešová, Radoslav Židek, Jozef Golian

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