Mediterranean Diet and its Effects on Silent Brain Infarcts in a Cohort of Patients With Atrial Fibrillation by Irene Escudero-Martínez, Fernando Mancha, Ángela Vega, Montserrat Zapata, Rafael F Ocete, Lucía Álvarez, Pilar Algaba, Antonio López-Rueda, Pilar Piñero, Elena Fajardo, José Román Fernández-Engo, Eva M Martín-Sánchez, Alejandro Galvao-Carmona, Elena Zapata-Arriaza, Lucía Lebrato, Blanca Pardo, Juan Antonio Cabezas, María Irene Ayuso, Alejandro González, Francisco Moniche, Joan Montaner

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