Water content in Annona squamosa seeds under different temperature and relative humidity conditions of storage environment by Raissa Presotto Bertolo, Gustavo Soares Wenneck, Reni Saath, Nathália de Oliveira Sá, Gabriela Cristina Ghuidotti

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PHYSICOCHEMICAL CHARACTERIZATION OF FERMENTED BOKASHI COMPOST PRODUCED ON FARM IN SOUTHERN BRAZIL by Gustavo Pereira, Larissa Leite de Araújo, Gustavo Soares Wenneck, Reni Saath, Gabriela Cristina Ghuidotti, Raissa Presotto Bertolo

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DETERMINATION OF WATER CONTENT IN GRAINS WITH MICROWAVE OVEN by Reni Saath, Gustavo Soares Wenneck, Rayssa Gabriella Moi de Souza, Lydyanne Sayuri Marques Mashiba, Maria Catharina Polo Fracini, Jamilly França, Raissa Presotto Bertolo, Gabriela Cristina Ghuidotti

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DETERMINATION OF WATER CONTENT IN GRAINS WITH MICROWAVE OVEN by Reni Saath, Gustavo Soares Wenneck, Rayssa Gabriella Moi de Souza, Lydyanne Sayuri Marques Mashiba, Maria Catharina Polo Fracini, Jamilly França, Raissa Presotto Bertolo, Gabriela Cristina Ghuidotti

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