Impact of wet-lab protocols on quality of whole-genome short-read sequences from foodborne microbial pathogens by Leonie F. Forth, Erik Brinks, Grégoire Denay, Ahmad Fawzy, Ahmad Fawzy, Stefan Fiedler, Jannika Fuchs, Anne-Catrin Geuthner, Thomas Hankeln, Thomas Hankeln, Ekkehard Hiller, Larissa Murr, Henning Petersen, Ralf Reiting, Christian Schäfers, Claudia Schwab, Kathrin Szabo, Andrea Thürmer, Anne Wöhlke, Jennie Fischer, Stefanie Lüth, Michaela Projahn, Kerstin Stingl, Maria Borowiak, Carlus Deneke, Burkhard Malorny, Laura Uelze

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