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  1. 1
    Temperature Effect on Rheological Behavior of Portuguese Honeys

    Temperature Effect on Rheological Behavior of Portuguese Honeys by Afonso Maria João, Magalhães Marta, Fernandes Luana, Castro Marina, Ramalhosa Elsa C.D.

    Published 2018-09-01
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    Article
  2. 2
    Influence of Sweetness and Ethanol Content on Mead Acceptability

    Influence of Sweetness and Ethanol Content on Mead Acceptability by Gomes Teresa, Dias Teresa, Cadavez Vasco, Verdial João, Morais Jorge Sá, Ramalhosa Elsa, Estevinho Letícia M.

    Published 2015-06-01
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