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Influence of Processing Methods on Proximate Composition and Dieting of Two Amaranthus Species from West Cameroon by Arnaud Landry Suffo Kamela, Raymond Simplice Mouokeu, Rawson Ashish, Ghislain Maffo Tazoho, Lamye Glory Moh, Etienne Pamo Tedonkeng, Jules-Roger Kuiate
Published 2016-01-01
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Evaluation of sanitary risks associated with the consumption of street food in the city of Yaoundé (Cameroon): case of braised fish from Mvog-Ada, Ngoa Ekélé, Simbock, Ahala and Ol... by Stephanie Tchigui Manga Maffouo, Hippolyte Tene Mouafo, Raymond Simplice Mouokeu, Linda Manet, Alex Kamgain Tchuenchieu, Boris Noutsa Simo, Huguette Tchuitcheu Djeuachi, Gabriel Nama Medoua, François Tchoumbougnang
Published 2021-08-01
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Effect of fractioning on antibacterial activity of n-butanol fraction from Enantia chlorantha stem bark methanol extract by Rebeca Madeleine Ebelle Etame, Raymond Simplice Mouokeu, Frank Stève Monthe Poundeu, Igor Kenfack Voukeng, Cedric Laurel Pouaha Cidjeu, Alembert Tchinda Tiabou, Abel Joel Gbaweng Yaya, Rosalie Anne Ngono Ngane, Jules Roger Kuiate, François Xavier Etoa
Published 2019-03-01
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