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Association mapping of starch chain length distribution and amylose content in pea (Pisum sativum L.) using carbohydrate metabolism candidate genes by Margaret A. Carpenter, Martin Shaw, Rebecca D. Cooper, Tonya J. Frew, Ruth C. Butler, Sarah R. Murray, Leire Moya, Clarice J. Coyne, Gail M. Timmerman-Vaughan
Published 2017-08-01
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