The Politicization of COVID-19 Omicron: Southern Africa Tourism Sector by Regis Musavengane

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Toward Pro-Poor Local Economic Development in Zimbabwe: the role of pro-poor tourism. by Regis Musavengane, PhD

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Influencing Hotel Guests’ Food Waste Reduction Intentions Through Social Marketing and Corporate Social Responsibility Stimuli by Asphat Muposhi, Regis Musavengane

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When Race and Social Equity Matters in Nature Conservation in Post-apartheid South Africa by Regis Musavengane, Llewellyn Leonard

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Has Community-Based Tourism Been a Useful Tool for Poverty Eradication in Southern African Rural Destinations? by Erisher Woyo, Regis Musavengane

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Does social capital really enhance community based ecotourism? A review of the literature by Regis Musavengane, Rosemary Matikiti

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Social capital and the pursuit of ecotourism as a land-use option in land reformed communities: a study of Kwa-Zulu Natal’s tribal Areas, South Africa. by Regis Musavengane, Professor Danny Simatele

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Groundwater development and management constraints in drought prone Chiredzi and Zvishavane Districts, Zimbabwe by Pascal Manyakaidze, Regis Musavengane, Mulala Simatele

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