Showing 1 - 10 results of 10 for search 'Retha. M. Slabbert', query time: 0.03s Refine Results
  1. 1
    Co-Ingestion of Natal Plums (<i>Carissa macrocarpa</i>) and Marula Nuts (<i>Sclerocarya birrea</i>) in a Snack Bar and Its Effect on Phenolic Compounds and Bioactivities

    Co-Ingestion of Natal Plums (<i>Carissa macrocarpa</i>) and Marula Nuts (<i>Sclerocarya birrea</i>) in a Snack Bar and Its Effect on Phenolic Compounds and Bioactivities by Vimbainashe E. Manhivi, Retha M. Slabbert, Dharini Sivakumar

    Published 2022-01-01
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  2. 2
    Utilizing Xanthan Gum Coatings as Probiotic Bacteria Carriers to Enhance Postharvest Quality and Antioxidants in Fresh-Cut Cantaloupe and Honeydew (<i>Cucumis melo</i> L.) Melons

    Utilizing Xanthan Gum Coatings as Probiotic Bacteria Carriers to Enhance Postharvest Quality and Antioxidants in Fresh-Cut Cantaloupe and Honeydew (<i>Cucumis melo</i> L.) Melons by Tshudufhadzo Chikhala, Faith Seke, Retha M. Slabbert, Yasmina Sultanbawa, Dharini Sivakumar

    Published 2024-03-01
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  3. 3
    In Vitro Release of Anthocyanins from Microencapsulated Natal Plum (<i>Carissa macrocarpa</i>) Phenolic Extract in Alginate/Psyllium Mucilage Beads

    In Vitro Release of Anthocyanins from Microencapsulated Natal Plum (<i>Carissa macrocarpa</i>) Phenolic Extract in Alginate/Psyllium Mucilage Beads by Faith Seke, Vimbainashe E. Manhivi, Retha M. Slabbert, Yasmina Sultanbawa, Dharini Sivakumar

    Published 2022-08-01
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  4. 4
    Cooking African Pumpkin Leaves (<i>Momordica</i> <i>balsamina</i> L.) by Stir-Frying Improved Bioactivity and Bioaccessibility of Metabolites—Metabolomic and Chemometric Approaches

    Cooking African Pumpkin Leaves (<i>Momordica</i> <i>balsamina</i> L.) by Stir-Frying Improved Bioactivity and Bioaccessibility of Metabolites—Metabolomic and Chemometric Approaches... by Petunia Mashiane, Vimbainashe E. Manhivi, Tinotenda Shoko, Retha M. Slabbert, Yasmina Sultanbawa, Dharini Sivakumar

    Published 2021-11-01
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  5. 5
    Effect of Freeze Drying and Simulated Gastrointestinal Digestion on Phenolic Metabolites and Antioxidant Property of the Natal Plum (<i>Carissa macrocarpa</i>)

    Effect of Freeze Drying and Simulated Gastrointestinal Digestion on Phenolic Metabolites and Antioxidant Property of the Natal Plum (<i>Carissa macrocarpa</i>) by Faith Seke, Vimbainashe E. Manhivi, Tinotenda Shoko, Retha M. Slabbert, Yasmina Sultanbawa, Dharini Sivakumar

    Published 2021-06-01
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  6. 6
    Phytochemical and Nutritional Quality Changes During Irrigation and Postharvest Processing of the Underutilized Vegetable African Nightshade

    Phytochemical and Nutritional Quality Changes During Irrigation and Postharvest Processing of the Underutilized Vegetable African Nightshade by Dharini Sivakumar, Dharini Sivakumar, Anh Dao Thi Phan, Retha M. Slabbert, Yasmina Sultanbawa, Fabienne Remize

    Published 2020-11-01
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  7. 7
    Changes in Phenolic Metabolites and Biological Activities of Pumpkin Leaves (Cucurbita moschata Duchesne ex Poir.) During Blanching

    Changes in Phenolic Metabolites and Biological Activities of Pumpkin Leaves (Cucurbita moschata Duchesne ex Poir.) During Blanching by Florence M. Mashitoa, Florence M. Mashitoa, Tinotenda Shoko, Jerry L. Shai, Retha M. Slabbert, Dharini Sivakumar

    Published 2021-03-01
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  8. 8
    Influence of Fermentation of Pasteurised Papaya Puree with Different Lactic Acid Bacterial Strains on Quality and Bioaccessibility of Phenolic Compounds during <i>In Vitro</i> Digestion

    Influence of Fermentation of Pasteurised Papaya Puree with Different Lactic Acid Bacterial Strains on Quality and Bioaccessibility of Phenolic Compounds during <i>In Vitro</i> Dige... by Florence M. Mashitoa, Stephen A. Akinola, Vimbainashe E. Manhevi, Cyrielle Garcia, Fabienne Remize, Retha. M. Slabbert, Dharini Sivakumar

    Published 2021-04-01
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  9. 9
    Influence of Different Types of Drying Methods on Color Properties, Phenolic Metabolites and Bioactivities of Pumpkin Leaves of var. Butternut squash (Cucurbita moschata Duchesne ex Poir)

    Influence of Different Types of Drying Methods on Color Properties, Phenolic Metabolites and Bioactivities of Pumpkin Leaves of var. Butternut squash (Cucurbita moschata Duchesne e... by Florence M. Mashitoa, Florence M. Mashitoa, Tinotenda Shoko, Jerry L. Shai, Retha M. Slabbert, Yasmina Sultanbawa, Dharini Sivakumar, Dharini Sivakumar

    Published 2021-06-01
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  10. 10
    Antioxidant Activities of Co-Encapsulated Natal Plum (<i>Carissa macrocarpa</i>) Juice Inoculated with <i>Ltp. plantarum 75</i> in Different Biopolymeric Matrices after In Vitro Digestion

    Antioxidant Activities of Co-Encapsulated Natal Plum (<i>Carissa macrocarpa</i>) Juice Inoculated with <i>Ltp. plantarum 75</i> in Different Biopolymeric Matrices after In Vitro Di... by Faith Seke, Vimbainashe E. Manhivi, Marie Guerin, Tinotenda Shoko, Stephen A. Akinola, Cyrielle Garcia, Fabienne Remize, Retha M. Slabbert, Dharini Sivakumar

    Published 2022-07-01
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