Daily Intake of Pesticide Residues in Melon and Watermelon Samples in Kashan, Iran by Zahra Jadi, Reza Sharafati Chaleshtori

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Ochratoxin a in food products in Iran: A systematic review of the evidence by Reza Sharafati Chaleshtori, Elham Salehi

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Could probiotics protect against human toxicity caused by polystyrene nanoplastics and microplastics? by Javad Bazeli, Zarrin Banikazemi, Zarrin Banikazemi, Michael R. Hamblin, Reza Sharafati Chaleshtori, Reza Sharafati Chaleshtori

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Enhancing Antibacterial Properties: Thymus daenensis Oil in Nanostructured Delivery Systems Versus Traditional Form by Atrin Ashabani, Mehdi Raissy, Reza Sharafati Chaleshtori

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Survey on the use of Eryngium billardieri, Citrus aurantium and Foeniculum vulgare distillate wastewaters as a potential source antioxidant and antibacterial by Mohsen Taghizadeh, Reza Sharafati Chaleshtori, Hosain Daizadeh, Maryam Akhavantaheri

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Melatonin and human mitochondrial diseases by Reza Sharafati-Chaleshtori, Hedayatollah Shirzad, Mahmoud Rafieian-Kopaei, Amin Soltani

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Efficacy of Ozonized Water Spray for the Sanitization of Food Contact Surfaces Contaminated with E. Coli and S. Aureus as an Eco-Friendly Asepsis Approach by Zeinab Rahmani, Reza Sharafati Chaleshtori, Abbas Abdoli Arani, Mohsen Taghizadeh

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Heavy metals and aflatoxins in Kermanshahi oil and grape pekmez in central provinces of Iran: The effect of processing on fatty acid profiles by Reza Karimi-Cheshmeh Ali, Amir Shakerian, Ebrahim Rahimi, Reza SharafatiChaleshtori

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Evaluation of biological properties of Rosa damascene essential oil nanoemulsion in vitro by Iman Saffari, Abbasali Motallebi-Moghanjoghi, Reza Sharafati-Chaleshtori, Maryam Ataee, Azad Khaledi

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Nanoemulsification of Rose (Rosa damascena) Essential Oil: Characterization, Anti-Salmonella, In Vitro Cytotoxicity to Cancer Cells, and Advantages in Sheep Meat Application by Iman Saffari, Abbasali Motallebi Moghanjoghi, Reza Sharafati Chaleshtori, Maryam Ataee, Azad Khaledi

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Evaluation of biological properties of Rosa damascene essential oil nanoemulsion in vitro by Iman Saffari, Abbasali Motallebi-Moghanjoghi, Reza Sharafati-Chaleshtori, Maryam Ataee, Azad Khaledi

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The role of microRNAs in acrylamide toxicity by Mina Homayoonfal, Danial Molavizadeh, Danial Molavizadeh, Sara Sadeghi, Sara Sadeghi, Reza Sharafati Chaleshtori

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Nanoemulsion and nanoencapsulation of a hydroethanolic extract of Nettle (Urtica dioica) and Wormwood (Artemisia absinthium): comparison of antibacterial and anticancer activity by Zeinab Rahmani, Merat Karimi, Iman Saffari, Hamed Mirzaei, Majid Nejati, Reza Sharafati Chaleshtori

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Dietary Patterns and Their Association with Sociodemographic and Lifestyle Determinants in Kashan, Iran: A Cross-Sectional Study by Faezeh Asgari Tarazoj, Nasrin Sharifi, Fatemeh Atoof, Rouhullah Dehghani, Davarkhah Rabbani, Mohammad Bagher Miranzadeh, Mohammadreza Mazandaranianfard, Reza Sharafati Chaleshtori, Gholamreza Mostafaii

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Detection of Bendiocarb and Carbaryl Resistance Mechanisms among German Cockroach Blattella germanica (Blattaria: Blattellidae) Collected from Tabriz Hospitals, East Azerbaijan Pro... by Afshin Salehi, Hassan Vatandoost, Teimour Hazratian, Alireza Sanei-Dehkordi, Hossein Hooshyar, Mohsen Arbabi, Yaser Salim-Abadi, Reza Sharafati-Chaleshtori, Mohammad Amin Gorouhi, Azim Paksa

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Gelatin-based nanoparticles and antibiotics: a new therapeutic approach for osteomyelitis? by Ali Sherafati Chaleshtori, Ali Sherafati Chaleshtori, Zeynab Marzhoseyni, Negin Saeedi, Rosita Azar Bahadori, Samaneh Mollazadeh, Hossein Pourghadamyari, Esmaeil Sajadimoghadam, Kazem Abbaszadeh‐Goudarzi, Amin Moradi Hasan-Abad, Reza Sharafati Chaleshtori

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