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  1. 1
    Proximate composition and fatty acid content of the mangrove oyster Crassostrea rhizophorae along the year seasons

    Proximate composition and fatty acid content of the mangrove oyster Crassostrea rhizophorae along the year seasons by Ricardo Cavalcanti Martino, Gracinda Maria da Cruz

    Published 2004-11-01
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  2. 2
    Retenção de proteína e energia em juvenis de "black bass" Micropterus salmoides

    Retenção de proteína e energia em juvenis de "black bass" Micropterus salmoides by José Eurico Possebon Cyrino, Leandro Portz, Ricardo Cavalcanti Martino

    Published 2000-12-01
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