Leaky Gut and the Ingredients That Help Treat It: A Review by Ricardo Santos Aleman, Marvin Moncada, Kayanush J. Aryana

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Current Review: Alginate in the Food Applications by Shirin Kazemzadeh Pournaki, Ricardo Santos Aleman, Mehrdad Hasani-Azhdari, Jhunior Marcia, Ajitesh Yadav, Marvin Moncada

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Attributes of <i>Lactobacillus acidophilus</i> as Effected by Carao (<i>Cassia grandis</i>) Pulp Powder by Jhunior Marcia, Ricardo Santos Aleman, Ismael Montero-Fernández, Daniel Martín-Vertedor, Víctor Manrique-Fernández, Marvin Moncada, Aryana Kayanush

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Characterization of Bioactive Molecules in Palm Oil Pulp (elaeis Guineensis Jacq.) by Selvin Antonio Saravia Maldonado, Ismael Montero Fernandez, Bernardo Morais Linhares, Jhunior Abraha Marcia Fuentes, Ricardo Santos Aleman, Vanny Perpetua Ferraz

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Effects of Vacuum Pasteurization on the Nutritional, Sensory and Microbiological Properties of Orange (<i>Citrus × sinensis</i>) and Carrot (<i>Daucus carota</i> L.) Nectar by Llerena-Silva Wilma, José Burgos, Jacqueline Ortiz, Iván Samaniego, Jhunior Marcia, Molina José, Christian Vallejo, Ignacio Angós, Ajitesh Yaday, Ricardo Santos Alemán

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Sous-vide processing of silver carp: Effect of processing temperature and cold storage duration on the microbial quality of the product as well as modeling by artificial neural net... by Seyed Vali Hosseini, Milad Pero, Zahra Hoseinabadi, Reza Tahergorabi, Shirin Kazemzadeh, Ricardo Santos Alemán, Jhunior Abrahan Marcia Fuentes, Ismael Montero Fernández, David P Calderon, Xesus Feas Sanchez

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Sous-vide processing of silver carp: Effect of processing temperature and cold storage duration on the microbial quality of the product as well as modeling by artificial neural net... by Seyed Vali Hosseini, Milad Pero, Zahra Hoseinabadi, Reza Tahergorabi, Shirin Kazemzadeh, Ricardo Santos Alemán, Jhunior Abrahan Marcia Fuentes, Ismael Montero Fernández, David P. Calderon, Xesus Feas Sanchez

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