Showing 1 - 5 results of 5 for search 'Richard A. Mancini', query time: 0.02s
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1
Role of Mitochondria in Beef Color: A Review by Ranjith Ramanathan, Richard A. Mancini
Published 2018-10-01
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Interrelationships Between Visual and Instrumental Measures of Ground Beef Color by Donald H Kropf, Gretchen Mafi, Melvin Hunt, Ranjith Ramanathan, Richard A. Mancini
Published 2022-10-01
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Differential Abundance of Mitochondrial Proteome Influences the Color Stability of Beef Longissimus Lumborum and Psoas Major Muscles by Carol M Beach, Kaylin Belskie, Mahesh N. Nair, Ranjith Ramanathan, Richard A. Mancini, Shuting Li, Surendranath P. Suman, Yifei Wang
Published 2021-05-01
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American Meat Science Association Guidelines for Meat Color Measurement by Anand Mohan, Andrew Milkowski, Brad Kim, Chris Raines, D. Andy King, Darren Cornforth, Fred Pohlman, Gunilla Lindahl, James (Jim) Claus, Kjell Merok, Mahesh N. Nair, Mark Seyfert, Mellissa Weber, Melvin Hunt, Oddvin Sorheim, Poulson Joseph, Ranjith Ramanathan, Richard A. Mancini, Shai Barbut, Surendranath P. Suman
Published 2023-02-01
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