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    Processing mediated suppression of bitterness causing compounds in ready to serve kinnow beverage

    Processing mediated suppression of bitterness causing compounds in ready to serve kinnow beverage by Sukhvinder Singh Purewal, Kartik Sharma, Pinderpal Kaur, Kawaljit Singh Sandhu, Rishav Kamboj

    Published 2023-10-01
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  2. 2
    Unraveling the effect of storage duration on antioxidant properties, physicochemical and sensorial parameters of ready to serve Kinnow-Amla beverages

    Unraveling the effect of storage duration on antioxidant properties, physicochemical and sensorial parameters of ready to serve Kinnow-Amla beverages by Sukhvinder Singh Purewal, Rishav Kamboj, Kawaljit Singh Sandhu, Pinderpal Kaur, Kartik Sharma, Maninder Kaur, Raj Kumar Salar, Sneh Punia, Anil Kumar Siroha

    Published 2022-06-01
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