Editorial: New insights in pediatric gastrointestinal food allergies by Laura Carucci, Laura Carucci, Neil Shah, Neil Shah, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani

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Food allergy: cause or consequence of pediatric eosinophilic esophagitis? Potential implications of ultraprocessed foods in prevention and management by Laura Carucci, Laura Carucci, Martina Votto, Amelia Licari, Amelia Licari, Gian Luigi Marseglia, Gian Luigi Marseglia, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani

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Dietary Prevention of Atopic March in Pediatric Subjects With Cow's Milk Allergy by Laura Carucci, Laura Carucci, Rita Nocerino, Rita Nocerino, Lorella Paparo, Lorella Paparo, Carmen Di Scala, Carmen Di Scala, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani

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The potential role of preventive and therapeutic immunonutrition strategies for pediatric food allergy: A mini-review by Serena Coppola, Serena Coppola, Laura Carucci, Laura Carucci, Roberta De Michele, Roberto Berni Canani, Roberto Berni Canani

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Body growth assessment in children with IgE-mediated cow's milk protein allergy fed with a new amino acid-based formula by Rita Nocerino, Rita Nocerino, Serena Coppola, Serena Coppola, Laura Carucci, Laura Carucci, Lorella Paparo, Lorella Paparo, Anna Fiorenza De Giovanni Di Santa Severina, Anna Fiorenza De Giovanni Di Santa Severina, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani

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The Protective Role of Butyrate against Obesity and Obesity-Related Diseases by Serena Coppola, Carmen Avagliano, Antonio Calignano, Roberto Berni Canani

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Gut Microbiome as Target for Innovative Strategies Against Food Allergy by Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Lorella Paparo, Lorella Paparo, Rita Nocerino, Rita Nocerino, Carmen Di Scala, Carmen Di Scala, Giusy Della Gatta, Giusy Della Gatta, Ylenia Maddalena, Aniello Buono, Aniello Buono, Cristina Bruno, Cristina Bruno, Luana Voto, Danilo Ercolini, Danilo Ercolini

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The chemistry of gut microbiome-derived lipopolysaccharides impacts on the occurrence of food allergy in the pediatric age by Flaviana Di Lorenzo, Flaviana Di Lorenzo, Lorella Paparo, Lorella Paparo, Lorella Paparo, Laura Pisapia, Franca Oglio, Franca Oglio, Molly Dorothy Pither, Roberta Cirella, Rita Nocerino, Rita Nocerino, Laura Carucci, Laura Carucci, Alba Silipo, Alba Silipo, Francesca de Filippis, Francesca de Filippis, Danilo Ercolini, Danilo Ercolini, Antonio Molinaro, Antonio Molinaro, Antonio Molinaro, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani

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Corrigendum: Gut Microbiota Features in Young Children With Autism Spectrum Disorders by Lorena Coretti, Lorena Coretti, Lorena Coretti, Lorella Paparo, Maria Pia Riccio, Felice Amato, Felice Amato, Mariella Cuomo, Alessandro Natale, Luca Borrelli, Luca Borrelli, Giuseppina Corrado, Carmen De Caro, Marika Comegna, Marika Comegna, Elisabetta Buommino, Elisabetta Buommino, Giuseppe Castaldo, Giuseppe Castaldo, Carmela Bravaccio, Lorenzo Chiariotti, Lorenzo Chiariotti, Lorenzo Chiariotti, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Francesca Lembo, Francesca Lembo

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Gut Microbiota Features in Young Children With Autism Spectrum Disorders by Lorena Coretti, Lorena Coretti, Lorena Coretti, Lorella Paparo, Maria Pia Riccio, Felice Amato, Felice Amato, Mariella Cuomo, Alessandro Natale, Luca Borrelli, Luca Borrelli, Giusi Corrado, Carmen De Caro, Marika Comegna, Marika Comegna, Elisabetta Buommino, Elisabetta Buommino, Giuseppe Castaldo, Giuseppe Castaldo, Carmela Bravaccio, Lorenzo Chiariotti, Lorenzo Chiariotti, Lorenzo Chiariotti, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Roberto Berni Canani, Francesca Lembo, Francesca Lembo

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Factors influencing the natural history of non-IgE-mediated gastrointestinal food allergies in paediatric age: a prospective multicentre cohort study by Giorgio Bedogni, Roberto Berni Canani, Laura Carucci, Rita Nocerino, Serena Coppola, Pasqualina Capasso, Veronica Giglio

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Protective effects of the postbiotic deriving from cow’s milk fermentation with L. paracasei CBA L74 against Rotavirus infection in human enterocytes by Cristina Bruno, Lorella Paparo, Laura Pisapia, Alessia Romano, Maddalena Cortese, Erika Punzo, Roberto Berni Canani

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NGS Gene Panel Analysis Revealed Novel Mutations in Patients with Rare Congenital Diarrheal Disorders by Maria Valeria Esposito, Marika Comegna, Gustavo Cernera, Monica Gelzo, Lorella Paparo, Roberto Berni Canani, Giuseppe Castaldo

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Impact of School Nurses on Children with Food Allergies: A Comprehensive Review by Silvio Simeone, Greta Aquilone, Caterina Mercuri, Flavia Lotito, Vincenzo Bosco, Teresa Rea, Roberto Berni Canani, Rita Nocerino

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Potential Clinical Applications of the Postbiotic Butyrate in Human Skin Diseases by Serena Coppola, Carmen Avagliano, Antonia Sacchi, Sonia Laneri, Antonio Calignano, Luana Voto, Anna Luzzetti, Roberto Berni Canani

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Serum Calprotectin: An Antimicrobial Peptide as a New Marker For the Diagnosis of Sepsis in Very Low Birth Weight Newborns by Gianluca Terrin, Annalisa Passariello, Francesco Manguso, Gennaro Salvia, Luciano Rapacciuolo, Francesco Messina, Francesco Raimondi, Roberto Berni Canani

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Microbiota during pregnancy and early life: role in maternal−neonatal outcomes based on human evidence by Alessio Fasano, Benoit Chassaing, Dirk Haller, Eduard Flores Ventura, Maria Carmen-Collado, Nitida Pastor, Omry Koren, Roberto Berni Canani

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Diagnostic therapeutic care pathway for pediatric food allergies and intolerances in Italy: a joint position paper by the Italian Society for Pediatric Gastroenterology Hepatology... by Roberto Berni Canani, Carlo Caffarelli, Mauro Calvani, Alberto Martelli, Laura Carucci, Tommaso Cozzolino, Patrizia Alvisi, Carlo Agostoni, Paolo Lionetti, Gian Luigi Marseglia

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Effects of sodium butyrate and its synthetic amide derivative on liver inflammation and glucose tolerance in an animal model of steatosis induced by high fat diet. by Giuseppina Mattace Raso, Raffaele Simeoli, Roberto Russo, Anna Iacono, Anna Santoro, Orlando Paciello, Maria Carmela Ferrante, Roberto Berni Canani, Antonio Calignano, Rosaria Meli

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Polyunsaturated Fatty Acids Attenuate Diet Induced Obesity and Insulin Resistance, Modulating Mitochondrial Respiratory Uncoupling in Rat Skeletal Muscle. by Gina Cavaliere, Giovanna Trinchese, Paolo Bergamo, Chiara De Filippo, Giuseppina Mattace Raso, Giorgio Gifuni, Rosalba Putti, Bottu Heleena Moni, Roberto Berni Canani, Rosaria Meli, Maria Pina Mollica

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