Bioactive Compounds from <i>Eruca sativa</i> Seeds by Eleonora Pagnotta, Luisa Ugolini, Roberto Matteo, Laura Righetti

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Protein Hydrolysates from <i>Crambe abyssinica</i> Seed Cake as Potential Biostimulants for Root Development by Luisa Ugolini, Lorena Malaguti, Roberto Matteo, Eleonora Pagnotta, Romina Beleggia, Laura Righetti

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Effects of Genotype and Climate on Productive Performance of High Oleic <i>Carthamus tinctorius</i> L. under Rainfed Conditions in a Semi-Arid Environment of Sicily (Italy) by Mario Licata, Davide Farruggia, Nicolò Iacuzzi, Roberto Matteo, Teresa Tuttolomondo, Giuseppe Di Miceli

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An Agronomic Evaluation of New Safflower (<i>Carthamus tinctorius</i> L.) Germplasm for Seed and Oil Yields under Mediterranean Climate Conditions by Salvatore La Bella, Teresa Tuttolomondo, Luca Lazzeri, Roberto Matteo, Claudio Leto, Mario Licata

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Flaxseed and Camelina Meals as Potential Sources of Health-Beneficial Compounds by Silvia Tavarini, Marinella De Leo, Roberto Matteo, Luca Lazzeri, Alessandra Braca, Luciana G. Angelini

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Seed Meals from <i>Brassica nigra</i> and <i>Eruca sativa</i> Control Artificial <i>Nosema ceranae</i> Infections in <i>Apis mellifera</i> by Antonio Nanetti, Luisa Ugolini, Giovanni Cilia, Eleonora Pagnotta, Lorena Malaguti, Ilaria Cardaio, Roberto Matteo, Luca Lazzeri

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Sustainable Use of Bioactive Compounds from <i>Solanum Tuberosum</i> and <i>Brassicaceae</i> Wastes and by-Products for Crop Protection—A Review by Daniela Pacifico, Chiara Lanzanova, Eleonora Pagnotta, Laura Bassolino, Anna Maria Mastrangelo, Daniela Marone, Roberto Matteo, Roberto Lo Scalzo, Carlotta Balconi

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Chemical Characterization of Three Accessions of <i>Brassica juncea</i> L. Extracts from Different Plant Tissues by Yassine Oulad El Majdoub, Filippo Alibrando, Francesco Cacciola, Katia Arena, Eleonora Pagnotta, Roberto Matteo, Giuseppe Micalizzi, Laura Dugo, Paola Dugo, Luigi Mondello

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Technical Performance and Chemical–Physical Property Assessment of Safflower Oil Tested in an Experimental Hydraulic Test Rig by Luisa Ugolini, Roberto Matteo, Luca Lazzeri, Lorena Malaguti, Liliana Folegatti, Paolo Bondioli, Daniele Pochi, Renato Grilli, Laura Fornaciari, Stefano Benigni, Roberto Fanigliulo

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Non-Chemical Soil Fumigation for Sustainable Strawberry Production in Southern Italy by Daniela Giovannini, Federica Brandi, Anna Paola Lanteri, Luca Lazzeri, Maria Luigia Maltoni, Roberto Matteo, Andrea Minuto, Paolo Sbrighi, Fiorella Stagno, Gianluca Baruzzi

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Glucosinolate Bioactivation by <i>Apis mellifera</i> Workers and Its Impact on <i>Nosema ceranae</i> Infection at the Colony Level by Luisa Ugolini, Giovanni Cilia, Eleonora Pagnotta, Lorena Malaguti, Vittorio Capano, Irene Guerra, Laura Zavatta, Sergio Albertazzi, Roberto Matteo, Luca Lazzeri, Laura Righetti, Antonio Nanetti

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Anti-Inflammatory Effect of the Natural H₂S-Donor Erucin in Vascular Endothelium by Valerio Ciccone, Eugenia Piragine, Era Gorica, Valentina Citi, Lara Testai, Eleonora Pagnotta, Roberto Matteo, Nicola Pecchioni, Rosangela Montanaro, Lorenzo Di Cesare Mannelli, Carla Ghelardini, Vincenzo Brancaleone, Lucia Morbidelli, Vincenzo Calderone, Alma Martelli

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Beneficial Effects of <i>Eruca sativa</i> Defatted Seed Meal on Visceral Pain and Intestinal Damage Resulting from Colitis in Rats by Elena Lucarini, Laura Micheli, Eleonora Pagnotta, Roberto Matteo, Carmen Parisio, Alessandra Toti, Valentina Ferrara, Clara Ciampi, Alma Martelli, Lara Testai, Vincenzo Calderone, Michele Savino, Mario Russo, Nicola Pecchioni, Carla Ghelardini, Lorenzo Di Cesare Mannelli

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The Efficacy of <i>Camelina sativa</i> Defatted Seed Meal against Colitis-Induced Persistent Visceral Hypersensitivity: The Relevance of PPAR α Receptor Activation in Pain Relief by Elena Lucarini, Laura Micheli, Eleonora Pagnotta, Alessandra Toti, Valentina Ferrara, Clara Ciampi, Francesco Margiotta, Alma Martelli, Lara Testai, Vincenzo Calderone, Roberto Matteo, Serafino Suriano, Antonio Troccoli, Nicola Pecchioni, Clementina Manera, Lorenzo Di Cesare Mannelli, Carla Ghelardini

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