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    Using Response Surface Methodology to Optimize Edible Coating Formulations to Delay Ripening and Preserve Postharvest Quality of Tomatoes

    Using Response Surface Methodology to Optimize Edible Coating Formulations to Delay Ripening and Preserve Postharvest Quality of Tomatoes by Robin Tsague Donjio, Jean Aghofack Nguemezi, Mariette Anoumaa, Eugene Tafre Phounzong, Justine Odelonne Kenfack, Théophile Fonkou

    Published 2023-01-01
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