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  1. 1
    Utilization of carrageenan, citric acid and cinnamon oil as an edible coating of chicken fillets to prolong its shelf life under refrigeration conditions

    Utilization of carrageenan, citric acid and cinnamon oil as an edible coating of chicken fillets to prolong its shelf life under refrigeration conditions by Anshul Kumar Khare, Robinson J. J. Abraham, V. Appa Rao, R. Narendra Babu

    Published 2016-02-01
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  2. 2
    Chemical composition of solar dried blood and the ruminal content and its effect on performance of Japanese quails

    Chemical composition of solar dried blood and the ruminal content and its effect on performance of Japanese quails by Jyotiprabha Mishra, Robinson J. J. Abraham, V. Appa Rao, R. Asha Rajini, B. P. Mishra, N. R. Sarangi

    Published 2015-01-01
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