Household Fast Food Expenditures and Children's Television Viewing: Can They Really Significantly Influence Children's Dietary Quality? by Wen You, Rodolfo M. Nayga Jr.

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Consumer Acceptance of Nutritionally Enhanced Genetically Modified Food: Relevance of Gene Transfer Technology by Benjamin M. Onyango, Rodolfo M. Nayga Jr.

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Agent-based modeling insights into the optimal distribution of the Fresh Fruit and Vegetable Program by Stephanie Schauder, Michael R. Thomsen, Rodolfo M. Nayga Jr

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The Effect of Food Label Use on Nutrient Intakes: An Endogenous Switching Regression Analysis by Sung-Yong Kim, Rodolfo M. Nayga Jr., Oral Jr. Capps

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Revisiting Cheap Talk with New Evidence from a Field Experiment by Andres Silva, Rodolfo M. Nayga Jr., Benjamin L. Campbell, John L. Park

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