Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health by Max Troell, Barry Costa‐Pierce, Selina Stead, Richard S. Cottrell, Cecile Brugere, Anna K. Farmery, David C. Little, Åsa Strand, Roger Pullin, Doris Soto, Malcolm Beveridge, Khalid Salie, Jorge Dresdner, Patricia Moraes‐Valenti, Julia Blanchard, Philip James, Rodrigue Yossa, Edward Allison, Christopher Devaney, Uwe Barg

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