Production and characterization of spray-dried swamp eel (Monopterus albus) protein hydrolysate prepared by papain by Sri Priatni, Harimadi, Kezia, Buana, Efendi, Kosasih, Wawan, Rohmatussolihat Rohmatussolihat

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Characteristics of fresh rice straw silage quality prepared with addition of lactic acid bacteria and crude cellulase by Ki A. Sarwono, Rohmatussolihat Rohmatussolihat, Muh Watman, Shanti Ratnakomala, Wulansih D. Astuti, Rusli Fidriyanto, Roni Ridwan, Yantyati Widyastuti

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Changes in rumen fermentation and bacterial profiles after administering Lactiplantibacillus plantarum as a probiotic by Wulansih Dwi Astuti, Roni Ridwan, Rusli Fidriyanto, Rohmatussolihat Rohmatussolihat, Nurul Fitri Sari, Ki Ageng Sarwono, Ainissya Fitri, Yantyati Widyastuti

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THE ABILITY OF Lactiplantibacillus plantarum TSD-10 AND DR-162 TO REDUCE AFLATOXIN AND MICROBIAL CONTAMINATION OF CORN by Rusli Fidriyanto, Roni Ridwan, Rohmatussolihat Rohmatussolihat, Wulansih Dwi Astuti, Yashanti Berlinda Paradisa, Ki Ageng Sarwono, Ainissya Fitri, Yantyati Widyastuti

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The Use of Lactic Acid Bacteria as Ruminant Probiotic Candidates Based on In Vitro Rumen Fermentation Characteristics by Roni Ridwan, Win Ariga Bungsu, Wulansih Dwi Astuti, Rohmatussolihat Rohmatussolihat, Nurul Fitri Sari, Rusli Fidriyanto, Anuraga Jayanegara, Indah Wijayanti, Yantyati Widyastuti

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THE USE OF LEMONGRASS WASTE AS ELEPHANT GRASS SUBSTITUTE IN HIGH FORAGE FEED ON IN VITRO RUMEN FERMENTATION: METHANE PRODUCTION AND DIGESTIBILITY by Rusli Fidriyanto, Gunawan Priadi, Yashanti Berlinda Paradisa, Wulansih Dwi Astuti, Roni Ridwan, Rohmatussolihat Rohmatussolihat, Ki Ageng Sarwono, Muh Whatman, Yantyati Widyastuti

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The effects of heat-moisture treatment on resistant starch levels in cassava and on fermentation, methanogenesis, and microbial populations in ruminants by Legi Okta Putra, Sri Suharti, Ki Ageng Sarwono, Sutikno Sutikno, Ainissya Fitri, Wulansih Dwi Astuti, Rohmatussolihat Rohmatussolihat, Yantyati Widyastuti, Roni Ridwan, Rusli Fidriyanto, Komang Gede Wiryawanv

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Genus Diversity of Actinomycetes in Cibinong Science Center, West Java, Indonesia by YANTYATI WIDYASTUTI, PUSPITA LISDIYANTI, SHANTI RATNAKOMALA, GINA KARTINA, RONI RIDWAN, ROHMATUSSOLIHAT ROHMATUSSOLIHAT, NITA ROSALINDA PRAYITNO, EVI TRIANA, NUNUK WIDHYASTUTI, RASTI SARASWATI, RATIH DEWI HASTUTI, YULIN LESTARI, MISA OTOGURO, SHINJI MIYADOH, HIDEKI YAMAMURA, TOMOHIKO TAMURA, KATSUHIKO ANDO

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