Exploring the experiences of people with obesity using portion control tools - a qualitative study by Almiron-Roig, E, Majumdar, A, Vaughan, D, Jebb, S

Estimating food portions. Influence of unit number, meal type and energy density. by Almiron-Roig, E, Solis-Trapala, I, Dodd, J, Jebb, SA

Acceptability and potential effectiveness of commercial portion control tools amongst people with obesity by Almiron-Roig, E, Dominguez, A, Vaughan, D, Solis-Trapala, I, Jebb, S

Large portion sizes increase bite size and eating rate in overweight women by Almiron-Roig, E, Tsiountsioura, M, Lewis, H, Wu, J, Solis-Trapala, I, Jebb, S

Randomized, open-label, blinded-endpoint, crossover, single-dose study to compare the pharmacodynamics of torasemide-PR 10 mg, torasemide-IR 10 mg, and furosemide-IR 40 mg, in&nbsp... by Ballester MR, Roig E, Gich I, Puntes M, Delgadillo J, Santos B, Antonijoan RM

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Morphological divergence in giant fossil dormice by Hennekam, JJ, Benson, RB, Herridge, VL, Jeffrey, N, Torres-Roig, E, Alcover, JA, Cox, PG

Factors that determine energy compensation: a systematic review of preload studies. by Almiron-Roig, E, Palla, L, Guest, K, Ricchiuti, C, Vint, N, Jebb, SA, Drewnowski, A

Socioeconomic differences in purchases of more vs. less healthy foods and beverages: analysis of over 25,000 British households in 2010. by Pechey, R, Jebb, SA, Kelly, M, Almiron-Roig, E, Conde, S, Nakamura, R, Shemilt, I, Suhrcke, M, Marteau, T

A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger. by Robinson, E, Almiron-Roig, E, Rutters, F, de Graaf, C, Forde, C, Tudur Smith, C, Nolan, S, Jebb, SA