Effects of dietary fatty acids and cholesterol excess on liver injury: A lipidomic approach by Gaetano Serviddio, Francesco Bellanti, Rosanna Villani, Rosanna Tamborra, Chiara Zerbinati, Maria Blonda, Marco Ciacciarelli, Giuseppe Poli, Gianluigi Vendemiale, Luigi Iuliano

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Oxidation of hepatic carnitine palmitoyl transferase-I (CPT-I) impairs fatty acid beta-oxidation in rats fed a methionine-choline deficient diet. by Gaetano Serviddio, Anna M Giudetti, Francesco Bellanti, Paola Priore, Tiziana Rollo, Rosanna Tamborra, Luisa Siculella, Gianluigi Vendemiale, Emanuele Altomare, Gabriele V Gnoni

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Characterization of anti-proliferative and anti-oxidant effects of nano-sized vesicles from Brassica oleracea L. (Broccoli) by Md Niamat Hossain, Vincenzo De Leo, Rosanna Tamborra, Onofrio Laselva, Chiara Ingrosso, Valeria Daniello, Lucia Catucci, Ilario Losito, Francesco Sollitto, Domenico Loizzi, Massimo Conese, Sante Di Gioia

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Inhibition of nuclear factor (erythroid-derived 2)-like 2 promotes hepatic progenitor cell activation and differentiation by Francesco Bellanti, Giorgia di Bello, Giuseppina Iannelli, Giuseppe Pannone, Maria Carmela Pedicillo, Luke Boulter, Wei-Yu Lu, Rosanna Tamborra, Rosanna Villani, Gianluigi Vendemiale, Stuart J. Forbes, Gaetano Serviddio

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