The identification of presence/absence variants associated with the apparent differences of growth period structures between cultivated and wild soybeans by Yan-fei LI, Hui-long HONG, Ying-hui LI, Yan-song MA, Ru-zhen CHANG, Li-juan QIU

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Salt Tolerance in Soybeans: Focus on Screening Methods and Genetics by Rong-Xia Guan, Xiao-Yang Guo, Yue Qu, Zheng-Wei Zhang, Li-Gao Bao, Rui-Yun Ye, Ru-Zhen Chang, Li-Juan Qiu

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Identification of Quantitative Trait Loci Underlying Plant Height and Seed Weight in Soybean by Yu-lin Liu, Ying-hui Li, Jochen C. Reif, Michael F. Mette, Zhang-xiong Liu, Bo Liu, Shan-shan Zhang, Long Yan, Ru-zhen Chang, Li-juan Qiu

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A Dominant Locus, qBSC-1, Controls β Subunit Content of Seed Storage Protein in Soybean (Glycine max (L.) Merri.) by Jun WANG, Lin LIU, Yong GUO, Yong-hui WANG, Le ZHANG, Long-guo JIN, Rong-xia GUAN, Zhang-xiong LIU, Lin-lin WANG, Ru-zhen CHANG, Li-juan QIU

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Stability of growth periods traits for soybean cultivars across multiple locations by Xiao-bo WANG, Zhang-xiong LIU, Chun-yan YANG, ran XU, Wei-guo LU, Li-feng ZHANG, Qian WANG, Su-hong WEI, Chun-ming YANG, Hui-cai WANG, Rui-zhen WANG, Rong ZHOU, Huai-zhu CHEN, Ru-zhen CHANG, Li-juan QIU

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Genetic diversity center of cultivated soybean (Glycine max) in China – New insight and evidence for the diversity center of Chinese cultivated soybean by Li-xia WANG, Fan-yun LIN, Lin-hai LI, Wei LI, Zhe YAN, Wei-jiang LUAN, Ri-hua PIAO, Yuan GUAN, Xue-cheng NING, Li ZHU, Yan-song MA, Zhi-min DONG, Hai-yan ZHANG, Yue-qiang ZHANG, Rong-xia GUAN, Ying-hui LI, Zhang-xiong LIU, Ru-zhen CHANG, Li-juan QIU

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