Showing 1 - 7 results of 7 for search 'Rubén Pérez Pulido', query time: 0.04s Refine Results
  1. 1
    Preservation of paste obtained from Picual green olives by high hydrostatic pressure treatment

    Preservation of paste obtained from Picual green olives by high hydrostatic pressure treatment by Andrea Nieto, Maria Jose Grande Burgos, Antonio Gálvez, Rubén Pérez Pulido

    Published 2017-06-01
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  2. 2
    Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48)

    Changes in the Bacterial Diversity of Human Milk during Late Lactation Period (Weeks 21 to 48) by Wendy Marin-Gómez, Mᵃ José Grande, Rubén Pérez-Pulido, Antonio Galvez, Rosario Lucas

    Published 2020-08-01
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  3. 3
    Impact of High-Hydrostatic Pressure Treatments Applied Singly or in Combination with Moderate Heat on the Microbial Load, Antimicrobial Resistance, and Bacterial Diversity of Guacamole

    Impact of High-Hydrostatic Pressure Treatments Applied Singly or in Combination with Moderate Heat on the Microbial Load, Antimicrobial Resistance, and Bacterial Diversity of Guaca... by Javier Rodríguez López, Mª. José Grande, Rubén Pérez-Pulido, Antonio Galvez, Rosario Lucas

    Published 2020-06-01
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  4. 4
    Effect of High Hydrostatic Pressure Processing on the Microbiological Quality and Bacterial Diversity of Sous-Vide-Cooked Cod

    Effect of High Hydrostatic Pressure Processing on the Microbiological Quality and Bacterial Diversity of Sous-Vide-Cooked Cod by Diego Pérez Alcalá, María José Grande Burgos, Javier Rodríguez López, Rosario Lucas, Antonio Gálvez, Rubén Pérez Pulido

    Published 2023-03-01
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  5. 5
    Antimicrobial Resistance, Biocide Tolerance, and Bacterial Diversity of a Dressing Made from Coriander and Parsley after Application of Treatments Using High Hydrostatic Pressure Alone or in Combination with Moderate Heat

    Antimicrobial Resistance, Biocide Tolerance, and Bacterial Diversity of a Dressing Made from Coriander and Parsley after Application of Treatments Using High Hydrostatic Pressure A... by Javier Rodríguez López, Maria José Grande Burgos, Rubén Pérez Pulido, Belén Iglesias Valenzuela, Antonio Gálvez, Rosario Lucas

    Published 2022-08-01
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  6. 6
    Las bacteriocinas y su efecto sinérgico con tecnologías emergentes en alimentos

    Las bacteriocinas y su efecto sinérgico con tecnologías emergentes en alimentos by José Castellanos-Rozo, Jaqueline Arleth Galvis López, Rubén Pérez Pulido, María José Grande Burgos, Rosario Lucas, Antonio Gálvez

    Published 2022-05-01
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  7. 7
    Determination of the effect of the bacteriocin enterocin AS-48 on the microbial loads and bacterial diversity of blueberries

    Determination of the effect of the bacteriocin enterocin AS-48 on the microbial loads and bacterial diversity of blueberries by Javier Rodríguez López, María José GrandeBurgos, Francesca De Filippis, Rubén Pérez Pulido, Danilo Ercolini, Antonio Galvez, Rosario Lucas

    Published 2023-05-01
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