Flexible Null Broadening Robust Beamforming Based on JADE by Yulong Liu, Yingzeng Yin, Ruilong Li, Ru Fang

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Involvement of the High-Osmolarity Glycerol Pathway of Saccharomyces Cerevisiae in Protection against Copper Toxicity by Mengmeng Ren, Ruilong Li, Bin Han, Yilin You, Weidong Huang, Gang Du, Jicheng Zhan

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Comparison of Flavor Differences between the Juices and Wines of Four Strawberry Cultivars Using Two-Dimensional Gas Chromatography-Time-of-Flight Mass Spectrometry and Sensory Eva... by Wei Lan, Wei Cheng, Ruilong Li, Mei Zhang, Mengmeng Li, Yuan Zhang, Yibin Zhou

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Effects of Cultivar Factors on Fermentation Characteristics and Volatile Organic Components of Strawberry Wine by Wei Lan, Mei Zhang, Xinyu Xie, Ruilong Li, Wei Cheng, Tingting Ma, Yibin Zhou

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Supported Au single atoms and nanoparticles on MoS2 for highly selective CO2-to-CH3COOH photoreduction by Cai Chen, Chunyin Ye, Xinglei Zhao, Yizhen Zhang, Ruilong Li, Qun Zhang, Hui Zhang, Yuen Wu

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Genome-wide identification of the grapevine β-1,3-glucanase gene (VviBG) family and expression analysis under different stresses by Ling Wang, Ruilong Li, Kaiwei Li, Ziyang Qu, Ruijin Zhou, Guilong Lu, Peng Li, Guirong Li

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Comparison of the Correlations of Microbial Community and Volatile Compounds between Pit-Mud and Fermented Grains of Compound-Flavor Baijiu by Wei Cheng, Xuefeng Chen, Xijia Xue, Wei Lan, Huawei Zeng, Ruilong Li, Tianquan Pan, Na Li, Zilu Gong, Hongwen Yang

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Epileptic seizures worsen the gait and motor abnormalities in adult patients with Dravet syndrome (with a case report and literature review) by Xiaoping Du, Shizhong Lian, Meizhen Sun, Ruilong Li, Huifang Wang, Xiaoping Yang, Huifen Wang, Xiaobin Zhang, Fengpeng Wang, Yi Yao, Junhong Guo

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Insights into the influence of physicochemical parameters on the microbial community and volatile compounds during the ultra-long fermentation of compound-flavor Baijiu by Wei Cheng, Wei Cheng, Xuefeng Chen, Wei Lan, Gengdian Liu, Xijia Xue, Ruilong Li, Tianquan Pan, Na Li, Duan Zhou, Xingjie Chen

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Source and succession of microbial communities and tetramethylpyrazine during the brewing process of compound-flavor Baijiu by Wei Cheng, Wei Cheng, Wei Lan, Xuefeng Chen, Xijia Xue, Huipeng Liang, Huawei Zeng, Ruilong Li, Tianquan Pan, Na Li, Hongwen Yang

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Quaternary gas hydrate dissociation promotes the formation of Shenhu Canyon Group in the South China Sea by Hui Pan, Hui Pan, Hui Xie, Hui Xie, Hui Xie, Zhongxian Zhao, Jinlong Liu, Guozhong Jiang, Guozhong Jiang, Ruilong Li, Yuanping Li, Eun Young Lee, Wen Yan

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Nitrifying niche in estuaries is expanded by the plastisphere by Xiaoxuan Su, Xinrong Huang, Yiyue Zhang, Leyang Yang, Teng Wen, Xiaoru Yang, Guibing Zhu, Jinbo Zhang, Yijia Tang, Zhaolei Li, Jing Ding, Ruilong Li, Junliang Pan, Xinping Chen, Fuyi Huang, Matthias C. Rillig, Yong-guan Zhu

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Insights into technical challenges in the field of microplastic pollution through the lens of early career researchers (ECRs) and a proposed pathway forward by Evangelos Danopoulos, Thomas Stanton, Yini Ma, Alice A. Horton, Qiqing Chen, Joseph M. Levermore, Jiana Li, Alexandra R. McGoran, Alexandra R. McGoran, Alexandra R. McGoran, Yujian Lai, Stefanie Nolte, Stefanie Nolte, Ruilong Li, Lucrecia Alvarez Barrantes, Chen Tu, Hazel Beaumont, Ben Williams, Mark G. J. Hartl, Huahong Shi, Jeanette M. Rotchell, Holly A. Nel, Holly A. Nel

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