Aromatic Characteristics of Passion Fruit Wines Measured by E-Nose, GC-Quadrupole MS, GC-Orbitrap-MS and Sensory Evaluation by Ruojin Liu, Yaran Liu, Yuxuan Zhu, Maaria Kortesniemi, Baoqing Zhu, Hehe Li

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Volatile Profile Characterization of Jujube Fruit via HS-SPME-GC/MS and Sensory Evaluation by Ruojin Liu, Ling Ma, Xiangyu Meng, Shuwei Zhang, Ming Cao, Decang Kong, Xuexun Chen, Zhiqin Li, Xiaoming Pang, Wenhao Bo

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Multiplexed representation of others in the hippocampal CA1 subfield of female mice by Xiang Zhang, Qichen Cao, Kai Gao, Cong Chen, Sihui Cheng, Ang Li, Yuqian Zhou, Ruojin Liu, Jun Hao, Emilio Kropff, Chenglin Miao

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