Inhibition Mechanism of Components Isolated from <i>Morus alba</i> Branches on Diabetes and Diabetic Complications via Experimental and Molecular Docking Analyses by Ryeong-Ha Kwon, Niha Thaku, Binod Timalsina, Se-Eun Park, Jae-Sue Choi, Hyun-Ah Jung

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Gas Chromatography with Flame-Ionization Detection-Based Analysis of Sugar Contents in Korean Agricultural Products for Patients with Galactosemia by Ha-Neul Jeong, Ryeong Ha Kwon, Yuri Kim, Sang-Ho Yoo, Seon Mi Yoo, Chi-Do Wee

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Characterization of Seven New Steroidal Saponins from Korean Oat Cultivars by UPLC-QTOF-MS and UPLC-MS/MS by Ryeong Ha Kwon, Suji Lee, Ju Hyung Kim, Hyemin Na, So-Jeong Lee, Heon-Woong Kim, Chi-Do Wee, Seon Mi Yoo, Sang Hoon Lee

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Characterization of Saponins from Various Parts of <i>Platycodon grandiflorum</i> Using UPLC-QToF/MS by So-Jeong Lee, Heon-Woong Kim, Suji Lee, Ryeong Ha Kwon, Hyemin Na, Ju Hyung Kim, Chi-Do Wee, Seon Mi Yoo, Sang Hoon Lee

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Comprehensive characterization of flavonoid derivatives in young leaves of core-collected soybean (Glycine max L.) cultivars based on high-resolution mass spectrometry by Suji Lee, Heon-Woong Kim, So-Jeong Lee, Ryeong Ha Kwon, Hyemin Na, Ju Hyung Kim, Yu-Mi Choi, Hyemyeong Yoon, Yong-Suk Kim, Chi-Do Wee, Seon Mi Yoo, Sang Hoon Lee

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Changes in Isoflavone Profile from Soybean Seeds during <i>Cheonggukjang</i> Fermentation Based on High-Resolution UPLC-DAD-QToF/MS: New Succinylated and Phosphorylated Conjugates by Suji Lee, Ryeong Ha Kwon, Ju Hyung Kim, Hyemin Na, So-Jeong Lee, Yu-Mi Choi, Hyemyeong Yoon, So Young Kim, Yong-Suk Kim, Sang Hoon Lee, Seon Mi Yoo, Heon-Woong Kim, Chi-Do Wee

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