Analysis of antimicrobial properties of medicinal plants by A. M. Khyl, S. B. Peredera

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Comparative characteristics of the sensitivity of the bird to aspergillosis pathogens by A. Y. Karasenko, S. B. Peredera

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EU requirements regarding hygienic and sanitary aspects of products of vegetable origin of category IV range in Italy by O. O. Medvid, Zh. O. Peredera, N. S. Shcherbakova, S. B. Peredera

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PCR-test system specific identification Parachlamydia acanthamoebae by V. K. Zezekalo, S. B. Peredera, T. V. Buslik, K. F. Pochernyaev

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Epitheliocystis: Development of PCR assay for the monitoring among the commercially important aquaculture species of Ukraine by V. K. Zezekalo, S. B. Peredera, K. F. Pochernayev, M. A. Petrenko, P. P. Shatokhin, E. V. Titarenko

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