RESEARCH OF COGNITIVE EXCHANGE SPECIFICS IN TEACHERS ACADEMIC TRAINING by Gergana Dyankova

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Extraction and characterization of anthocyanin colorants from plant sources by S. Dyankova, M. Doneva

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Verbal-Performance Activities for Optimizing Foreign Language Education by Gergana Dyankova, Maya Mladenova

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Multicultural Competence as a Teacher’s Metacognition to Achieve a Positive School Climate by Gergana Dyankova, Simona Nikolova

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COMPARATIVE STUDY OF THE ANTIOXIDANT PROPERTIES OF SILYMARIN AND MILK THISTLE EXTRACTS by V. Ivanov, S. Dyankova, M. Pavlova

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Physical, mechanical, and antioxidant properties of alginate/pectin edible films with incorporated chokeberry and wild thyme extracts by Svetla Maksimova Dyankova, Ayten Osman Solak

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Application of sorting algorithms for convex hull determination by Mihaela Todorova, Stoyan Kapralov, Valentina Dyankova

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Edible pH sensitive polysaccharide-anthocyanin complex films for meat freshness monitoring by Solak Ayten, Dyankova Svetla, Doneva Maria, Pavlova Milena

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Study of the effect of treatment with aqueous extracts by oregano and wild basil on raw poultry meat by Dimitrov Nikolay, Dyankova Svetla, Solak Ayten, Miteva Daniela, Ivanova Silviya

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Optimization of the Process for Obtaining Antioxidant Protein Hydrolysates from Pumpkin Seed Oil Cake Using Response Surface Methodology by Svetla Dyankova, Maria Doneva, Margarita Terziyska, Petya Metodieva, Iliana Nacheva

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Efficiency of plant proteases bromelain and papain on turkey meat tenderness by Doneva M., Miteva D., Dyankova S., Nacheva I., Metodieva P., Dimov K.

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Bayesian Regularized Neural Network for Prediction of the Dose in Gamma Irradiated Milk Products by Terziyska M., Todorov Y., Miteva D., Doneva M., Dyankova S., Metodieva P., Nacheva I.

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Earth-Observation-Based Services for National Reporting of the Sustainable Development Goal Indicators—Three Showcases in Bulgaria by Adelina Aleksieva-Petrova, Irena Mladenova, Katya Dimitrova, Kamen Iliev, Atanas Georgiev, Anna Dyankova

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CellTool: An Open-Source Software Combining Bio-Image Analysis and Mathematical Modeling for the Study of DNA Repair Dynamics by Georgi Danovski, Teodora Dyankova-Danovska, Rumen Stamatov, Radoslav Aleksandrov, Petar-Bogomil Kanev, Stoyno Stoynov

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Technology for obtaining fermented products based on walnut milk by Loginovska Kamelia, Valchkov Alexandar, Doneva Maria, Metodieva Petya, Dyankova Svetla, Miteva Daniela, Nacheva Iliana

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Physicochemical studies and electrophoretic profile of freeze-dried quail eggs by Dyankova Svetla, Doneva Maria, Solak Ayten, Miteva Daniela, Nacheva Iliana, Loginovska Kamelia, Solakov Nikolay

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Effect of lyophilized plant aqueous extracts on pH, colour and myoglobin in rabbit meat during refrigerated and frozen storage by Miteva Daniela, Dimov Krasimir, Ivanova Silviya, Dyankova Svetla, Metodieva Petya, Dimitrov Nikolay, Kostadinova Eli, Popova Teodora

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Centriolar satellites associate with condensed chromatin in early mouse oocytes and undergo redistribution during transition to dictyate by Valentina Prodanova Hadzhinesheva, Irina Valcheva Chakarova, Stefka Metodieva Delimitreva, Maya Dyankova Markova, Venera Pantaleeva Nikolova, Milena Sergeeva Mourdjeva, Pavel Istiliyanov Rashev, Ralitsa Stefanova Zhivkova

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