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From a sheltered to expulsion item: The transformation of unaccompanied minors’ legal culture by Deborah De Felice, Giuseppe Giura
Published 2022-12-01
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Walnut cultivars with perspectives for ecological culture in Romania by M. Botu, S. Giura, G. Achim, S. Cosmulescu, I. Botu
Published 2021-12-01
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Exploring Tools for Designing Dysphagia-Friendly Foods: A Review by Larisa Giura, Leyre Urtasun, Amanda Belarra, Diana Ansorena, Icíar Astiasarán
Published 2021-06-01
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Bis-Thiourea Quaternary Ammonium Salts as Potential Agents against Bacterial Strains from Food and Environmental Matrices by Maria Grazia Bonomo, Teresa Giura, Giovanni Salzano, Pasquale Longo, Annaluisa Mariconda, Alessia Catalano, Domenico Iacopetta, Jessica Ceramella, Maria Stefania Sinicropi, Carmela Saturnino
Published 2021-11-01
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