Cocoa - wonders for chocolate lovers by Selamat, Jinap

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Mechanism of fat migration of lauric hard butter (PKS) and non lauric fat (PMF) based filling centre in dark chocholate by Selamat, Jinap

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A method of reducing aflatoxin and ochratoxin in whole spice. by Selamat, Jinap

A method of reducing aflatoxin and ochratoxin in peppers. by Selamat, Jinap

Improvement of flavour quality of under-fermented cocoa beans through an optimization of polyphenol by Selamat, Jinap, Misnawi

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Effects of washing pre-treatment on mercury concentration in fish tissue. by Hajeb, Parvaneh, Selamat, Jinap

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Glutamate. Its applications in food and contribution to health. by Selamat, Jinap, Hajeb, Parvaneh

Profiles of the aroma related peptides in unfermented and underfermented cocoa beans by Ikrawan, Yusep, Selamat, Jinap

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Effect of initial aflatoxin concentration, heating time and roasting temperature on aflatoxin reduction in contaminated peanuts and process optimisation using response surface mode... by Selamat, Jinap, Arzandeh, Sahar

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Analysis of Non-volatile Organic Acids in Fermented and Dried Cocoa Beans by High Performance Liquid Chromatography by Selamat, Jinap, Dimick, P. S.

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Kandungan Kapsaisin dalam Kultivar Capsicum annum by Selamat, Jinap, Daud, Mahat

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Optimization and validation of a method for extraction and quantification of ochratoxin A in black pepper by Jalili, Maryam, Selamat, Jinap

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Umami taste components and their sources in Asian foods by P., Hajeb, Selamat, Jinap

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Natural occurrence of deoxynivalenol (DON) in wheat based noodles consumed in Malaysia by Moazami, E. F., Selamat, Jinap

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Optimisation of the determination of deoxynivalenol in wheat flour by HPLC and a comparison of four clean-up procedures. by E. F., Moazami, Selamat, Jinap

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Validation of the procedure for the simultaneous determination of aflatoxins ochratoxin A and zearalenone in cereals using HPLC-FLD by A., Rahmani, S., Jinap, F., Soleimany

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Influence of noodle processing (industrial protocol) on deoxynivalenol. by Selamat, Jinap, E., Moazami Farahany

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Influence of different mobile phase compositions on detection of Ochratoxin A. by Afsah Hejri, Leili, Selamat, Jinap

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Economic perspective of food safety in food security: trade-off or convergence in emerging economies by Shamsudin, Mad Nasir, Selamat, Jinap

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Phytochemistry, Pharmacological Properties, and Recent Applications of <i>Ficus benghalensis</i> and <i>Ficus religiosa</i> by Suganya Murugesu, Jinap Selamat, Vikneswari Perumal

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