Comparison of Rose Bengal Plate Agglutination, Standard tube agglutination and Indirect ELISA tests for detection of Brucella antibodies in Cows and Buffaloes by S. N. Ghodasara, Ashish Roy and B.B. Bhanderi

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TRANSFER OF ANTIMICROBIAL RESISTANCE GENE THROUGH LIVESTOCK FOOD PRODUCTS AND ITS IMPACT ON HUMAN HEALTH by A. S. Patel, S. N. Ghodasara, A. R. Bariya, V. K. Singh, S. H.Sindhi

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Total carotene content and quality characteristics of pumpkin flavoured buffalo milk by A.S. Patel, A.R. Bariya, S.N. Ghodasara, J.A. Chavda, S.S. Patil

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Effect of varying levels of bypass fat on digestibilities of nutrients and balances of N, P and Ca in lactating Jaffrabadi buffaloes by H H SAVSANI, K S MURTHY, A R BHADANIYA, V A KALARIA, S N GHODASARA, S S PATIL

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Dynamic control of endogenous metabolism with combinatorial logic circuits by Felix Moser, Amin Espah Borujeni, Amar N. Ghodasara, Ewen Cameron, Yongjin Park, Christopher A. Voigt

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