Showing 1 - 10 results of 10 for search 'S. N. Kang', query time: 1.06s
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Longitudinal discontinuities in riverine greenhouse gas dynamics generated by dams and urban wastewater by H. Jin, T. K. Yoon, M. S. Begum, E.-J. Lee, N.-H. Oh, N. Kang, N. Kang, J.-H. Park
Published 2018-10-01
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Antioxidant Enzyme Activity and Meat Quality of Meat Type Ducks Fed with Dried Oregano ( L.) Powder by J. H. Park, S. N. Kang, D. Shin, K. S. Shim
Published 2015-01-01
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Antioxidant Activities of Nakai Extract and Its Application to the Pork Sausages by J. H. Park, S. N. Kang, D. Shin, I. C. Hur, I. S. Kim, S. K. Jin
Published 2013-02-01
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Efficacy of Tomato Powder as Antioxidant in Cooked Pork Patties by I. S. Kim, S. K. Jin, M. R. Yang, G. M. Chu, J. H. Park, R. H. I. Rashid, J. Y. Kim, S. N. Kang
Published 2013-09-01
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Peptidoglycan Recycling Promotes Outer Membrane Integrity and Carbapenem Tolerance in Acinetobacter baumannii by Nowrosh Islam, Misha I. Kazi, Katie N. Kang, Jacob Biboy, Joe Gray, Feroz Ahmed, Richard D. Schargel, Cara C. Boutte, Tobias Dörr, Waldemar Vollmer, Joseph M. Boll
Published 2022-06-01
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Carrier Velocity Modulation by Asymmetrical Concave Quantum Barriers to Improve the Performance of AlGaN-Based Deep Ultraviolet Light Emitting Diodes by J. Lang, F. J. Xu, Y. H. Sun, N. Zhang, J. M. Wang, B. Y. Liu, L. B. Wang, N. Xie, X. Z. Fang, X. N. Kang, Z. X. Qin, X. L. Yang, X. Q. Wang, W. K. Ge, B. Shen
Published 2021-01-01
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P591: PRELIMINARY RESULTS OF A PHASE I STUDY OF CLIFUTINIB, A HIGHLY SELECTIVE, POTENT ORAL FLT-3 INHIBITOR, IN PATINETS WITH FLT3-MUTATED RELAPSED OR REFRACTORY ACUTE MYELOID LEUK... by W. Yu, X. Wei, Z. Ge, Y. Li, Z. Jiang, L. Yang, L. Lin, Y. Yao, X. Deng, X. Du, Y. Li, T. Chen, X. Feng, J. Zhou, M. Hou, R. Fu, J. Lan, X. Hu, S. Huang, J. Wang, X. Du, H. Yang, H. Yang, H. Wang, L. Zheng, Z. Wang, B. Liu, N. Kang, Y. Zhuang, Y. Zhang, J. Jin
Published 2022-06-01
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