Current situation of water quality Dniester River basin in transboundary areas by A.V. Kolisnyk

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Деякі кримінологічні показники безгосподарського використання земель by Yu. A. Turlova, S. V. Kolisnyk

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Соціально-кримінологічні передумови криміналізації безгосподарського використання земель by S.V. Kolisnyk, Yu.A. Turlova

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The study of the qualitative composition and the quantitative content of phenolic compounds in dietary supplements with lingonberry by Oleksandr Yu. Maslov, Mykola A. Komisarenko, Serhii V. Kolisnyk, Olga V. Antonenko, Olena V. Kolisnyk, Tatyana A. Kostina

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Metrological Characteristics of the Potentiometric Assay Developed for Determining the Antioxidant Activity of Ascorbic Acid by Oleksandr Yu. Maslov, Sergii V. Kolisnyk, Mykola A. Komisarenko, Elshan Yu. Akhmedov, Alla O. Koval, Tatiana A. Kostina, Olena V. Kolisnyk

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Identification of anise (Anisum vulgare Gaertn.) herbs by morphological and anatomical characteristics by S. V. Kolisnyk, T. M. Gontova, U. A. Umarov, K. R. Hordiei

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Investigation of antioxidant interaction between ascorbic acid and rutin in medicine “Ascorutin” by O. Yu. Maslov, M. A. Komisarenko, S. V. Kolisnyk, M. Yu. Golik

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Analysis of pharmaceutical market of dietary supplements with green tea leaves extract by O. Yu. Maslov, S. V. Kolisnyk, M. A. Komisarenko, S. M. Poluian, M. Yu. Holik, T. O. Tomarovska

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Study of flavonoids and phenolic acids in green tea leaves by O. Yu. Maslov, S. V. Kolisnyk, M. A. Komisarenko, E. Yu. Akhmedov, S. M. Poluian, Z. V. Shovkova

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Validation of Amoxicillin iodometric procedure in quantitative analysis of pure substance and medical preparation by Yu. Yu. Serdiukova, O. V. Kolisnyk, Т. О. Tomarovska, S. M. Poluian, Z. V. Shovkova, O. H. Pohosian

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Study and evaluation antioxidant activity of dietary supplements with green tea extract by O. Yu. Maslov, S. V. Kolisnyk, M. A. Komisarenko, A. A. Altukhov, K. V. Dynnyk, V. I. Stepanenko

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Antioxidant, antimicrobial and antifungal activity of the obtained “Cachisept” tablets for resorption in the oral cavity for the treatment and prevention of dental caries by O. Yu. Maslov, M. A. Komisarenko, S. V. Ponomarenko, S. V. Kolisnyk, T. P. Osolodchenko, T. A. Kostina, Yu. S. Kolisnyk, V. P. Moroz

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Study of total antioxidant capacity of red raspberry (Rubus idaeous L.) shoots by Olexander Yu. Maslov, Mykola A. Komisarenko, Mykola Yu. Golik, Sergii V. Kolisnyk, Alexander A. Altukhov, Sergii V. Baiurka, Svetlana A. Karpushina, Oksana Tkachenko, Kolisnyk Iuliia

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