Estudo compara efeitos da irradiação em grãos de soja com e sem lipoxigenase Study compares irradiation effects in soybean grains with and without lipoxigenase অনুযায়ী Solange Guidolin Canniatti Brazaca

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CARACTERIZAÇÃO DA COMPOSIÇÃO CENTESIMAL E MINERAL DE DIFERENTES CULTIVARES DE FEIJÃO COMUM CRUS E COZIDOS অনুযায়ী Maira Oliveira SILVA, Priscila BRIGIDE, Solange Guidolin CANNIATTI- BRAZACA

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EFEITO DA GERMINAÇÃO E DA SANITIZAÇÃO SOBRE A COMPOSIÇÃO CENTESIMAL, TEOR DE FIBRAS ALIMENTARES, FITATO, TANINOS E DISPONIBILIDADE DE MINERAIS EM TRIGO অনুযায়ী Paulo Roberto de Araújo BERNI, Solange Guidolin CANNIATTI-BRAZACA

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Starch Digestibility and Functional Properties of Rice Starch Subjected to Gamma Radiation অনুযায়ী Luís Fernando Polesi, Silene Bruder Silveira Sarmento, Solange Guidolin Canniatti-Brazaca

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<b>ELABORAÇÃO DE RÓTULO NUTRICIONAL PARA PÃES DE FORMA COM ADIÇÃO DE DIFERENTES CONCENTRAÇÕES DE LINHAÇA (LINUM USITATISSIMUM)</b> অনুযায়ী NEILA CAMARGO DE MOURA, SOLANGE GUIDOLIN CANNIATTI-BRAZACA, ARIANE GOMES DA SILVA

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DISPONIBILIDADE DE FERRO IN VITRO EM MISTURAS DE ALIMENTOS VEGETAIS অনুযায়ী Eduardo Fraccarolli BURIOLA, Solange Guidolin CANNIATTI-BRAZACA, Débora Niero MANSI, Miriam Coelho de SOUZA

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Phenolic compounds and antioxidant activity of two bean cultivars (Phaseolus vulgaris L.) submitted to cooking অনুযায়ী Maira Oliveira Silva, Priscila Brigide, Nataly Maria Viva de Toledo, Solange Guidolin Canniatti-Brazaca

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Starch Digestibility and Physicochemical and Cooking Properties of Irradiated Rice Grains অনুযায়ী Luís Fernando Polesi, Manoel Divino da Matta Junior, Silene Bruder Silveira Sarmento, Solange Guidolin Canniatti-Brazaca

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APLICAÇÃO DA RADIAÇÃO GAMA ASSOCIADA A DIFERENTES TEMPERATURAS PARA CONSERVAÇÃO DE PIMENTA (CAPSICUM BACCATUM var. PENDULUM) IN NATURA অনুযায়ী Regina Célia Rodrigues Miranda MILAGRES, Luís Fernando POLESI, Juliana PIEDADE, Solange Guidolin CANNIATTI-BRAZACA, Marta Helena Fillet SPOTO, Julio Marcos Melges WALDER

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Physicochemical characteristics and high sensory acceptability in cappuccinos made with jackfruit seeds replacing cocoa powder. অনুযায়ী Fernanda Papa Spada, Paula Porrelli Moreira da Silva, Gabriela Fernanda Mandro, Gregório Borghese Margiotta, Marta Helena Fillet Spoto, Solange Guidolin Canniatti-Brazaca

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Efeito da radiação gama e do armazenamento na qualidade de padúnculos de caju (Anacardium occidentale L.) Effect of gamma radiation and storage on cashew apple (Anacardium occident... অনুযায়ী Adriana Régia Marques de Souza, Solange Guidolin Canniatti Brazaca, Valter Arthur, Anderson Giovani Cândico Oliveira, Marta Helena Fillet Spoto, Júlio Marcos Melges Walder

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Adição de carotenóides naturais e artificiais na alimentação de galinhas poedeiras: efeitos na qualidade de ovos frescos e armazenados Addition of natural and synthetic carotenoids... অনুযায়ী Fernanda Papa Spada, Solange Guidolin Canniatti Brazaca, Antonio Domingos Coelho, Vicente José Maria Savino, Luciano Cristiano França, Edival Correr, Edmilson Martins, Flávia Salgado Fischer, Dayane Elizabeth Aoqui Lemes

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Influence of natural and synthetic carotenoids on the color of egg yolk অনুযায়ী Fernanda Papa Spada, Miriam Mabel Selani, Antonio Augusto Domingos Coelho, Vicente José Maria Savino, Arnaldo Antônio Rodella, Miriam Coelho Souza, Flavia Salgado Fischer, Dayane Elizabethe Aokui Lemes, Solange Guidolin Canniatti-Brazaca

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