Preliminary Characterization of the Probiotic Properties of a Bacterial Strain for Used in Monogastric Nutrition af Mihaela DUMITRU, Mihaela HĂBEANU, Cristina TABUC, Ștefana JURCOANE

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COMPARATIVE STUDY ON BIOCHEMICAL PARTICULARITIES OF SEVERAL SOYBEAN VARIETIES USED IN ANIMAL NUTRITION af IRINA VASILE, N. VASILE, STEFANA JURCOANE, LILIANA BAGIU, S. PETRE

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TESTING OF THE EFFICIENCY OF SOME ENZYMATIC MIXTURES, CONCERNING THE CONVERSION OF SEVERAL LIGNOCELLULOSIC BIOMASS’ SOURSES, TO REDUCING SUGARS af RADIANA TAMBA-BEREHOIU, STEFANA JURCOANE, N. C. POPA, LILIANA BAGIU, ANA ROSU

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HYDROLYSIS OF AGRICULTURAL BIOMASS BY COMBINED PRETREATMENT AND ENZYMATIC METHODS IN ORDER TO PRODUCE BIOFUELS (ETHANOL, BIOGAS) af STEFANA JURCOANE, FLORENTINA RADOI-MATEI, RADU TOMA, P. STELIAN, ANCA VINTILOIU, CAMELIA DIGUTA

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