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    Evaluation of Modified Atmosphere Packaging in Combination with Active Packaging to Increase Shelf Life of High-in Beta-Glucan Gluten Free Cake

    Evaluation of Modified Atmosphere Packaging in Combination with Active Packaging to Increase Shelf Life of High-in Beta-Glucan Gluten Free Cake by Jarosław Wyrwisz, Sabina Karp, Marcin Andrzej Kurek, Małgorzata Moczkowska-Wyrwisz

    Published 2022-03-01
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