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    Comparison of nutritional, bioactive potential and antioxidant properties of Saba senegalensis fruit pulps from five regions of Burkina Faso

    Comparison of nutritional, bioactive potential and antioxidant properties of Saba senegalensis fruit pulps from five regions of Burkina Faso by Salamata Tiendrebeogo, Salamata Tiendrebeogo, Clarisse Sidbewendé Compaoré, Raymond Poussian Barry, Edwige Bahanla Oboulbiga, Mamoudou Hama Dicko

    Published 2024-04-01
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