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Samadrita Sengupta
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Samadrita Sengupta
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1
Biochemical characterization and hypocholesterolemic properties of sesame yogurt made from deoiled edible quality sesame flour (DEQSF) supplemented with rice bran oil
by
Samadrita Sengupta
,
Srabanti Basu
,
Jayati Bhowal
Published 2023-08-01
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Article
2
Hypocholesterolemic effect of Spirulina platensis (SP) fortified functional soy yogurts on diet-induced hypercholesterolemia
by
Samadrita Sengupta
,
Hemanta Koley
,
Shanta Dutta
,
Jayati Bhowal
Published 2018-09-01
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Article
3
Potential therapeutic use of millet with broad spectrum anticancer properties: current trends and prospects
by
Anusree Giri
,
Samima Sultana
,
Ananya Roy
,
Debabrata Ray
,
Indrakshi Barui
,
Samadrita Sengupta
Published 2024-12-01
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