Effect of production parameters and stress conditions on beta-carotene-loaded lipid particles produced with palm stearin and whey protein isolate by Matheus Andrade Chaves, Samantha Cristina de Pinho

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Characterization and shelf life of β-carotene loaded solid lipid microparticles produced with stearic acid and sunflower oil by Graziela Veiga de Lara Gomes, Thais Ribeiro Borrin, Lisandro Pavie Cardoso, Eliana Souto, Samantha Cristina de Pinho

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Dual Modification of Cassava Starch Using Physical Treatments for Production of Pickering Stabilizers by Giselle Vallim Correa Ramos, Marya Eduarda Azelico Rabelo, Samantha Cristina de Pinho, Germán Ayala Valencia, Paulo José do Amaral Sobral, Izabel Cristina Freitas Moraes

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Investigation of TPP-Chitosomes particles structure and stability as encapsulating agent of cholecalciferol by Aline Sayuri Lima Iida, Karina Novais Luz, Taís Téo Barros-Alexandrino, Carmen Sílvia Fávaro-Trindade, Samantha Cristina de Pinho, Odílio Benedito Garrido Assis, Milena Martelli-Tosi

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