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Samar Mansouripour
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Author
Samar Mansouripour
Showing
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Samar Mansouripour
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1
Effect of Spirulina (Arthrospira) Platensis Microalgae on Physicochemical and Sensory Properties of Kiwi Leather
by
Niloofar Harandeh
,
Samar Mansouripour
Published 2021-01-01
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Article
2
Effect of the mixture of oleaster (E. angustifolia L.) and black cumin (Nigella sativa) flours as functional compounds on the quality characteristics of toast bread
by
Saba Ghadarloo
,
Samar Mansouripour
,
Solmaz Saremnezhad
Published 2023-08-01
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Article
3
The effect of propolis extract as a valuable natural additive on the quality characteristics of toast bread
by
Saba Hosseini Khabbazi
,
Samar Mansouripour
,
Solmaz Saremnezhad
Published 2023-09-01
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