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Photostability of vitamin C in industrialized fruit juices and isomers determination by HPLC-DAD by João Felipe Santiago Neto, Samuel de Santana Khan, Clayton Anderson de Azevedo Filho, Antonio Gomes de Castro Neto, Alexandre Guedes Torres, Emmanuela Prado Paiva Azevedo
Published 2023-11-01
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Folic acid retention evaluation in preparations with wheat flour and corn submitted to different cooking methods by HPLC/DAD. by Emmanuela Prado de Paiva Azevedo, Eryka Maria Dos Santos Alves, Samuel de Santana Khan, Leonardo Dos Santos Silva, José Roberto Botelho de Souza, Beate Saegesser Santos, Carlos Bôa-Viagem Rabelo, Ana Carolina Dos Santos Costa, Clayton Anderson de Azevedo Filho, Margarida Angélica da Silva Vasconcelos
Published 2020-01-01
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