Sodium and Potassium Intake and Cardiovascular Disease in Older People: A Systematic Review by Carla Gonçalves, Sandra Abreu

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Cross-Classification Analysis of Food Products Based on Nutritional Quality and Degree of Processing by Sandra Abreu, Margarida Liz Martins

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OS CENTROS DE RESSOCIALIZAÇÃO E O PROCESSO DE TRABALHO DO ASSISTENTE SOCIAL by Eliana Ribeiro Faustino, Sandra Abreu Pires

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The SHED Index: A Validation Study to Assess Sustainable HEalthy Diets in Portugal by Margarida Liz Martins, Sigal Tepper, Bebiana Marques, Sandra Abreu

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Salt reduction in vegetable soup does not affect saltiness intensity and liking in the elderly and children by Carla Gonçalves, Sérgio Monteiro, Patrícia Padrão, Ada Rocha, Sandra Abreu, Olívia Pinho, Pedro Moreira

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Sodium and potassium urinary excretion and dietary intake: a cross-sectional analysis in adolescents by Carla Gonçalves, Sandra Abreu, Patrícia Padrão, Olívia Pinho, Pedro Graça, João Breda, Rute Santos, Pedro Moreira

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Cultural adaptation and validation of the “Pregnancy Physical Activity Questionnaire” for the Portuguese population by Paula Clara Santos, Leonardo Y. S. Maciel, Sandra Abreu, Ana Rita Mesquita, Cristina Carvalho Mesquita, Sofia Lopes, Jorge Mota

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Cultural adaptation and validation of the "Pregnancy Physical Activity Questionnaire" for the Portuguese population. by Paula Clara Santos, Leonardo Y S Maciel, Sandra Abreu, Ana Rita Mesquita, Cristina Carvalho Mesquita, Sofia Lopes, Jorge Mota

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Innovative equipment to monitor and control salt usage when cooking at home: iMC SALT research protocol for a randomised controlled trial by Carla Gonçalves, Tânia Silva-Santos, Sandra Abreu, Patrícia Padrão, Pedro Graça, Luis Oliveira, Sílvia Esteves, Pedro Norton, Pedro Moreira, Olívia Pinho

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Muscular fitness and cardiorespiratory fitness are associated with health-related quality of life: Results from labmed physical activity study by Sofia Evaristo, Carla Moreira, Luís Lopes, André Oliveira, Sandra Abreu, César Agostinis-Sobrinho, José Oliveira-Santos, Susana Póvoas, Rute Santos, Jorge Mota

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Impact of an Innovative Equipment to Monitor and Control Salt Usage during Cooking at Home on Salt Intake and Blood Pressure—Randomized Controlled Trial iMC SALT by Tânia Silva-Santos, Pedro Moreira, Olívia Pinho, Patrícia Padrão, Sandra Abreu, Sílvia Esteves, Luís Oliveira, Pedro Norton, Micaela Rodrigues, Altin Ndrio, Carla Gonçalves

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Adherence to Southern European Atlantic Diet and physical fitness on the atherogenic index of plasma in adolescents by César Agostinis-Sobrinho, Arieli Fernandes Dias, Caroline Brand, Sigute Norkiene, Sandra Abreu, Adroaldo Cezar Araujo Gaya, Anelise Reis Gaya, Luís Lopes, Carla Moreira, Jorge Mota, Rute Santos

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Growth, body composition and bone mineral density among pubertal male athletes: intra-individual 12-month changes and comparisons between soccer players and swimmers by Daniela C. Costa, João Valente-dos-Santos, Paulo Sousa-e-Silva, Diogo V. Martinho, João P. Duarte, Oscar M. Tavares, Joaquim M. Castanheira, Tomás G. Oliveira, Sandra Abreu, Neiva Leite, Ricardo R. Agostinete, Rômulo A. Fernandes, Daniel Courteix, Manuel J. Coelho-e-Silva

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