Pressurized aqueous solutions of deep eutectic solvent (DES): A green emergent extraction of anthocyanins from a Brazilian berry processing by-product by Laís Benvenutti, Acácio Antonio Ferreira Zielinski, Sandra Regina Salvador Ferreira

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Non-conventional nuts: An overview of reported composition and bioactivity and new approaches for its consumption and valorization of co-products by Gabriela Polmann, Vinicius Badia, Renan Danielski, Sandra Regina Salvador Ferreira, Jane Mara Block

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Nutritional Composition and Bioactive Compounds of Native Brazilian Fruits of the Arecaceae Family and Its Potential Applications for Health Promotion by Rômulo Alves Morais, Gerson Lopes Teixeira, Sandra Regina Salvador Ferreira, Alejandro Cifuentes, Jane Mara Block

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<b>Micronization processes by supercritical fluid technologies: a short review on process design (2008-2012)</b> - doi: 10.4025/actascitechnol.v35i4.18819 by Jose Vladimir de Oliveira, Wagner Luiz Priamo, Irede Dalmolin, Daiane Lúcia Boschetto, Natália Mezzomo, Sandra Regina Salvador Ferreira

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Editorial: Insights into food science and technology in Latin America by Andrea del Pilar Sánchez-Camargo, Janet Alejandra Gutierrez-Uribe, María Fernanda Silva, Sandra Regina Salvador Ferreira, Alejandro Cifuentes, Elena Ibañez

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Study of banana (Musa aaa Cavendish cv Nanica) trigger ripening for small scale process by Fábio Donato Soares Larotonda, Aziza Kamal Genena, Daniela Dantela, Hugo Moreira Soares, João Borges Laurindo, Regina Fátima Peralta Muniz Moreira, Sandra Regina Salvador Ferreira

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