Caregiver Feeding Practices as Predictors for Child Dietary Intake in Low-Income, Appalachian Communities by Mikaela B. McIver, Sarah Colby, Melissa Hansen-Petrik, Elizabeth T. Anderson Steeves

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Accuracy of self-reported BMI using objective measurement in high school students by Chelsea Allison, Sarah Colby, Audrey Opoku-Acheampong, Tandalayo Kidd, Kendra Kattelmann, Melissa D. Olfert, Wenjun Zhou

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Barriers and Facilitators to Implementing Healthy Food Retail Programs: Extension Agents’ Perceptions by Kristin Riggsbee, Alexandra Nussbaumer Gardner, Elizabeth L. Hall, Elizabeth Anderson-Steeves, Christopher T. Sneed, Janie Burney, Sarah Colby

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Development and Validation of the Short Healthy Eating Index Survey with a College Population to Assess Dietary Quality and Intake by Sarah Colby, Wenjun Zhou, Chelsea Allison, Anne E. Mathews, Melissa D. Olfert, Jesse Stabile Morrell, Carol Byrd-Bredbenner, Geoffrey Greene, Onikia Brown, Kendra Kattelmann, Karla Shelnutt

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Prevalence and correlates of food insecurity among U.S. college students: a multi-institutional study by Aseel El Zein, Karla P. Shelnutt, Sarah Colby, Melissa J. Vilaro, Wenjun Zhou, Geoffrey Greene, Melissa D. Olfert, Kristin Riggsbee, Jesse Stabile Morrell, Anne E. Mathews

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